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Título del archivoStatistical Aspects of the Microbiological Examination of Foods
Publicado en
LenguaEspañol
ISBN-100128039736-GEI
ISBN-13597-3934392240-DDA
de (Autor)
Numero de Paginas340 Pages
Format de E-BookPDF ePub AMZ MBP PDB
Tamaño del archivo44.87 MB
Nombre de archivoStatistical Aspects of the Microbiological Examination of Foods.pdf


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